Seasons & Holidays✓ non-alcoholic

Cinnamon Orange Punch Slush

Name: Cinnamon Orange Punch Slush
Yield: approx. 4 glasses
Cuisine: Frozen Drinks
Ingredients: 500 ml orange juice; 200 ml red grape juice; 150 ml water; 100 g sugar; 1 tsp ground cinnamon; 1 ground star anise (1 pinch); 1 tbsp lemon juice

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PROGRAM · FROZEN JUICEMAKES · approx. 4 glasses

Ingredients

approx. 1.0 L

Adjust amount

500 ml orange juice
200 ml red grape juice
150 ml water
100 g sugar
1 tsp ground cinnamon
1 ground star anise (1 pinch)
1 tbsp lemon juice

Preparation

1Dissolve the sugar with the cinnamon and star anise in a little juice.
2Stir together the orange juice, red grape juice, water and lemon juice, well chilled.
3Pour the cold mixture into the machine and start the juice mode.
4Pour into glasses and serve.

Tip

The red grape juice adds a festive colour and enough residual sugar for freezing. Pour the juices in well chilled for faster, more even freezing.

Variation

For grown-ups, add 50 ml orange liqueur and you've got a boozy frozen punch.

Glass

Punch glass with a handle

Garnish

Orange slice and star anise

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