Alcohol-Free Mocktails✓ non-alcoholic
Virgin Blue Lagoon
–
not rated yet
Rate this recipe
Sign in real quick to rate.
PROGRAM · FROZEN COCKTAILMAKES · approx. 5 glasses
Ingredients
approx. 1.1 LAdjust amount
- 120 ml blue syrup (alcohol-free curaçao syrup, easy to find in supermarkets)
- 200 ml lemon juice (or bottled)
- 100 ml sugar syrup
- 450 ml clear soda (lemon-lime)
- 200 ml water
Preparation
- 1Stir the blue syrup together with the lemon juice, sugar syrup, clear soda and water.
- 2Pour the mixture into the machine.
- 3Start the cocktail mode and let it run.
- 4Pour into glasses and serve right away.
Tip
Adjust the blue syrup to taste until you hit that perfect lagoon colour. The lemon juice keeps everything nice and fresh, not too sweet.
Variation
Use orange juice instead of lemon juice and the blue turns lighter and milder, almost turquoise.
Glass
Cocktail glass or tumbler
Garnish
Lemon slice and a cocktail cherry
Check this recipe in the Slush Radar
We'll load the ingredients into the Calculator: Brix, freeze power (PAC) – and whether you can cut back on sugar. Quantities and ingredients are adjustable.
Check it in the Slush Radar →Or be there for the app launch