
Frozen Cocktail (up to 16%)with alcohol
Sarti Frozen Spritz
–
not rated yet
Rate this recipe
Sign in real quick to rate.
PROGRAM · FROZEN COCKTAILMAKES · approx. 4 glasses
Ingredients
approx. 0.85 LAdjust amount
- 400 ml Prosecco
- 250 ml Sarti Rosa
- 150 ml water
- 40 g sugar
- 20 ml lime juice
Preparation
- 1Stir together Sarti Rosa, water, sugar and lime juice until the sugar has dissolved.
- 2Pour the mixture into the machine and start the cocktail mode.
- 3Slowly stir in the Prosecco at the end so the fizz stays intact.
- 4Pour into chilled glasses and serve right away.
Tip
Chill the Sarti Rosa well beforehand and stir in the Prosecco only at the very end – that way the fine bubbles stay intact.
Variation
A few frozen berries in the glass make the pink Spritz even fruitier.
Glass
Large wine glass
Garnish
Lime slice
Check this recipe in the Slush Radar
We'll load the ingredients into the Calculator: Brix, freeze power (PAC) – and whether you can cut back on sugar. Quantities and ingredients are adjustable.
Check it in the Slush Radar →Or be there for the app launch