
Frozen Cocktail (up to 16%)with alcohol
Lillet Tonic
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PROGRAM · FROZEN COCKTAILMAKES · approx. 4 glasses
Ingredients
approx. 0.95 LAdjust amount
- 300 ml Lillet Blanc
- 600 ml tonic water (sugared)
- 40 ml lime juice
- 1-2 tbsp sugar
- optional cucumber/mint
Preparation
- 1Puree the cucumber and mint with the lime juice until fine.
- 2Stir in the Lillet Blanc with tonic water and sugar.
- 3Pour the mixture into the machine.
- 4Start the cocktail mode.
- 5Pour into glasses and serve fresh.
Tip
Blend in a slice of cucumber and mint for extra freshness.
Variation
Use elderflower syrup instead of sugar for a floral note.
Glass
Large wine glass
Garnish
Cucumber ribbon and a sprig of mint
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