Kahlúa Mocha Shake
Spiked Milkshake (with Alcohol)with alcoholapprox. 1.0% ABV

Kahlúa Mocha Shake

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PROGRAM · MILKSHAKEMAKES · approx. 3 glasses

Ingredients

approx. 0.9 L
Adjust amount
900 ml
  • 450 ml whole milk
  • 400 ml chocolate ice cream
  • 50 ml Kahlúa (coffee liqueur)
  • 1 tsp instant coffee
  • 2 tbsp chocolate sauce

Preparation

  1. 1Dissolve the instant coffee in a little warm milk until lump-free.
  2. 2Stir in the remaining whole milk, chocolate ice cream, chocolate sauce and the Kahlúa.
  3. 3Pour the mixture into the machine and start the milkshake mode.
  4. 4Quickly pour into glasses and serve.
Prep companion

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35
minutes

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Tip

Dissolve the instant coffee in a little warm milk before mixing everything so no lumps form. Keep the liqueur moderate so the shake freezes up firm.

Variation

Use Baileys instead of Kahlúa for a creamier mocha note.

Glass
Tall milkshake glass
Garnish
Whipped cream, a chocolate sauce drizzle and a dusting of cocoa powder
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