Elderflower Slush
Slush (Soda, Tea, Syrup)✓ non-alcoholic

Elderflower Slush

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PROGRAM · SLUSHMAKES · approx. 4 glasses

Ingredients

approx. 1.0 L
Adjust amount
  • 150 ml elderflower syrup
  • 850 ml still water
  • juice of 1/2 lemon

Preparation

  1. 1Stir together the elderflower syrup, still water and lemon juice.
  2. 2Pour the mixture into the machine and start the slush mode.
  3. 3Pour into glasses and enjoy.
Tip

The mix is a bit stronger than you'd drink it, because the ice tones down the sweetness in your mouth; if your syrup is very sweet, add a splash more water.

Variation

Use cold, unsweetened peppermint tea instead of still water for a cooling elderflower-mint twist.

Glass
Stemmed glass or highball glass
Garnish
Lemon slice and a few mint leaves
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