Smoothie & Fruit Slush✓ non-alcoholic
Blueberry Banana Smoothie Slush
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PROGRAM · SLUSHMAKES · approx. 5 glasses
Ingredients
approx. 1.4 LAdjust amount
- 300 g blueberries (frozen, thawed)
- 2 ripe bananas
- 400 ml cloudy apple juice
- 150 g plain yogurt
- 2 tbsp honey
- 250 ml cold water
Preparation
- 1Purée the thawed blueberries with the ripe bananas, plain yogurt and honey until smooth.
- 2Add the cloudy apple juice and cold water and stir everything until smooth.
- 3Pour the mixture into the machine and start the slush mode.
- 4Pour the finished slush into tall highball glasses.
- 5Garnish with a few banana slices and serve.
Tip
The banana brings the creaminess - the riper, the sweeter the slush.
Variation
Add a spoonful of oats to turn it into a filling breakfast slush.
Glass
Tall glass / highball glass
Garnish
Banana
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