Ginger Ale Lemon Slush
Slush (Soda, Tea, Syrup)✓ non-alcoholic

Ginger Ale Lemon Slush

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PROGRAM · SLUSHMAKES · approx. 4 glasses

Ingredients

approx. 1.0 L
Adjust amount
1000 ml
  • 1 L ginger ale (sweetened, no light/zero)
  • juice of 1/2 lemon

Preparation

  1. 1Let the ginger ale sit open for a bit or give it a stir so some of the fizz escapes.
  2. 2Stir the ginger ale together with the lemon juice.
  3. 3Pour the mixture into the machine and start the slush mode.
  4. 4Pour into glasses and serve right away.
Prep companion

Set a timer

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35
minutes

Once the timer is running, we ask once whether we may call you.

Tip

Let the ginger ale sit open for a bit or give it a stir before pouring so some of the fizz escapes; the machine runs more smoothly and the slush turns out creamier.

Variation

A splash of lime juice instead of lemon plus a few mint leaves gives you Moscow Mule vibes without the alcohol.

Glass
Highball glass
Garnish
Lemon slice and a thin slice of fresh ginger
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