Frozen Cocktail (up to 16%)with alcohol

Frozen Mojito

Name: Frozen Mojito
Yield: approx. 5 glasses
Cuisine: Frozen Drinks
Ingredients: 150 ml white rum; 100 ml lime juice (freshly squeezed); 120 ml sugar syrup; 20 fresh mint leaves, finely puréed; 500 ml clear lemon soda; 100 ml water

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PROGRAM · FROZEN COCKTAILMAKES · approx. 5 glasses

Ingredients

approx. 1.0 L

Adjust amount

150 ml white rum
100 ml lime juice (freshly squeezed)
120 ml sugar syrup
20 fresh mint leaves, finely puréed
500 ml clear lemon soda
100 ml water

Preparation

1Finely purée the mint leaves and give them a quick strain.
2Stir the puréed mint together with the white rum, lime juice, sugar syrup, lemon soda and water.
3Pour the mixture into the machine.
4Start the cocktail mode and let it run.
5Pour into glasses and serve right away.

Tip

Purée the mint really finely and give it a quick strain — that keeps the slush nice and smooth with no bits of leaf floating around.

Variation

Add a few puréed raspberries and you've got a fruity Raspberry Mojito.

Glass

Highball glass

Garnish

Sprig of mint and a lime slice

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