Frozen Cocktail (up to 16%)with alcohol

Frozen French 75

Name: Frozen French 75
Yield: approx. 5 glasses
Cuisine: Frozen Drinks
Ingredients: 200 ml gin; 150 ml fresh lemon juice; 70 g sugar; 350 ml well-chilled sparkling wine; 700 ml water

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PROGRAM · FROZEN COCKTAILMAKES · approx. 5 glasses

Ingredients

approx. 1.4 L

Adjust amount

200 ml gin
150 ml fresh lemon juice
70 g sugar
350 ml well-chilled sparkling wine
700 ml water

Preparation

1Dissolve the sugar in the fresh lemon juice and water until completely dissolved.
2Stir in the gin and chill the mixture thoroughly.
3Gently stir in the well-chilled sparkling wine at the end so it doesn't lose too much fizz, then pour everything into the machine with the ice cubes.
4Start the cocktail mode and let it turn into a fine, ice-cold mixture.
5Fill into chilled coupe glasses and garnish with a lemon twist.

Tip

Only fold in the sparkling wine after freezing, so the bubbles stay intact.

Variation

Add a hint of lavender syrup for a floral note.

Glass

Coupe / cocktail glass

Garnish

Lemon

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