
Frozen Cocktail (up to 16%)with alcohol
Frozen Bramble
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PROGRAM · FROZEN COCKTAILMAKES · approx. 5 glasses
Ingredients
approx. 1.4 LAdjust amount
- 150 ml gin
- 200 g blackberries
- 80 ml fresh lemon juice
- 100 ml sugar syrup
- 700 ml water
Preparation
- 1Blend the blackberries until smooth and pass through a sieve to remove the seeds.
- 2Stir the blackberry purée with the gin, fresh lemon juice, sugar syrup and water.
- 3Pour the mixture with the crushed ice into the machine and start the cocktail mode.
- 4Let it mix to a frozen consistency and fill into tumblers.
- 5Garnish with a fresh blackberry and serve right away.
Tip
Blend and strain the blackberries beforehand - that keeps the slush nice and smooth.
Variation
Swap in some blackberry liqueur for a deeper, sweeter berry note.
Glass
Tumbler
Garnish
Berry
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