
Frozen Cocktail (up to 16%)with alcohol
Frozen Blue Hawaii
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PROGRAM · FROZEN COCKTAILMAKES · approx. 5 glasses
Ingredients
approx. 1.4 LAdjust amount
- 120 ml white rum
- 60 ml Blue Curaçao
- 100 ml coconut cream
- 450 ml pineapple juice
- 40 ml fresh lemon juice
- 1 tbsp sugar syrup
- 400 ml water
Preparation
- 1Stir the white rum with the Blue Curaçao, coconut cream, pineapple juice, fresh lemon juice and sugar syrup until the coconut cream is fully combined.
- 2Add the crushed ice and pour the mixture into the machine.
- 3Start the cocktail mode until a creamy frozen consistency forms.
- 4Fill into hurricane glasses.
- 5Garnish with a piece of fresh pineapple on the rim and serve.
Tip
Stir in the Blue Curaçao well so the slush glows an even turquoise blue.
Variation
Add a cherry on the rim for the classic tiki look.
Glass
Hurricane glass
Garnish
Pineapple
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