Milkshake✓ non-alcoholic
Cookie Dough Shake
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PROGRAM · MILKSHAKEMAKES · approx. 6 glasses
Ingredients
approx. 1.5 LAdjust amount
- 750 ml whole milk
- 250 ml cream
- 120 g raw cookie dough (edible, no raw egg)
- 60 g chocolate chips
- 40 g brown sugar
- 1 tsp vanilla extract
- 1 pinch of salt
Preparation
- 1Stir together the whole milk, cream, brown sugar, vanilla extract and a pinch of salt until smooth.
- 2Coarsely crumble the edible cookie dough and mix it in with the chocolate chips.
- 3Pour the mix into the machine.
- 4Start the milkshake mode.
- 5Pour into glasses and serve within 30 minutes.
Tip
Crumble the cookie dough coarsely so little dough bits stay in the shake. Serve within 30 min.
Variation
Serve with a drizzle of caramel sauce along the rim of the glass
Glass
tall glass / milkshake glass
Garnish
whipped cream topping with cookie dough bits and chocolate shavings
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