Wellness & Detox Slush✓ non-alcoholic
Aloe Vera Cucumber Slush
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PROGRAM · SLUSHMAKES · approx. 5 glasses
Ingredients
approx. 1.4 LAdjust amount
- 250 ml aloe vera juice (ready to drink)
- 1/2 cucumber (peeled, deseeded)
- juice of 1 lime
- 3 tbsp agave syrup or honey
- 200 ml clear white grape juice
- 350 ml cold water
- a few aloe vera pieces
Preparation
- 1Finely purée the peeled and deseeded cucumber and pass it through a sieve to get a clear juice.
- 2Stir the cucumber juice with the aloe vera juice, lime juice, agave syrup, white grape juice and cold water until the sweetness has fully dissolved.
- 3Fold in the aloe vera pieces and pour the mixture into the machine.
- 4Start the slush mode and wait until a fine, chilled slush has formed.
- 5Pour into tall, chilled glasses and garnish with a thin cucumber slice.
Tip
Use a sweetened aloe vera juice or add extra agave syrup - plain aloe-cucumber water freezes too hard otherwise. Go for white grape juice for a delicate, clean sweetness.
Variation
With a few mint leaves, the slush gets even fresher.
Glass
Tall glass
Garnish
Cucumber
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